Tech-savvy Taste-tester Prints

"I don't normally allow it on the first date, but yes, you can take a photo of my meal."

Bad for you but to die for

It turns out they don't go together so well,

Harsh Mellows.

"Is Pinot Noir where you want to be?"

"Now, in contrast to the last olive oil you tasted, this one is infused with sixty-five more dollars."

And then in Italy. . . "But I really don't like bubblegum gelato."

Wine Tasting and Wine Guzzling

"Your meal sounded nice."

"I detect a subtle bouquet of money."

Cereal Tasting.

"For the first half hour, I was, like, really there. Enchanted. But I found the wild-quail confit so disappointing that not even the fig reduction on the poached pear could get me back."

'All tests point to the same conclusion: it is indeed a big banana.'

Avocado Timeline

'The 'Business Man's Lunch?' The chicken salad comes served in a laptop.'

"The Bluetooth Special comes with a side order of Wi-Fi."

'Apparently, my wine-tasting computer liked the '86 Haut Brion a bit too much - it didn't leave any for us.'

"Not bad, but it has a sort of plastic aftertaste."

Real coffee vs usual vending machine stuff

'Here ya' go, sweetie. Our Key Lime Pie.'

'I'd recommend the white wine.'

'Why do my parents have to be professional chefs?!'

'...or, if you're watching your cholesterol, we also have thousand-year-old egg substitutes.'

"Something photogenic for each of us."

Big Burgers.

"I'm not eating a TV dinner. Now it's called 'Computer Cuisine.'"

Chef swatting flies into a bowl in a sushi bar.

'This sugar substitute is perfect except for one thing. It's salty.'

"Do you know our soup is world renowned?"

"Jeffrey eats everything, Mom, because no one has told him what he doesn't like."

"I am listening to my body. My body says yuk!"

"It's all good – but some of it is better."

'Women cook to feed the soul...men cook to feed the ego.'

"Robust, full-bodied bouquet with just a hint of bitter, mean-spirited despair."

"I'm texting my compliments to the chef!"