Taste Adventurers Prints

"If it's so good for you....couldn't it smell good too?"

'Monday, Tuesday, Wednesday, Thursday you like beans.' 'Now you don't.'

'Er . . . and a fork for me...'

Try to guess the continent dining...

"Oh, look- French! Let's try it."

'Now that's what I call a kebab... a skewer with whole pies!'

'Wait until you taste the artisanal water. It's not to be believed.'

Before/After

"Yes, we have blue cheese. Do you want it in electric, sky or navy blue?"

Gaston's Gourmet Truckstop

"Darling, wait until you taste the new year's menu I have ordered for us!"

Holiday Supplies

'Actually I'm a nerdivore. I only eat your lamer plants and animals: duckbill platypi, cumquats, daffodils, the occasional mudshark.'

Grand Escargot at a Parisian Eatery.

'You're lucky there, Sir. That's the last one in the world.'

"The soup of the day is pineapple with a hint of rum."

"You've ordered comfort food. May I recommend a comfort wine?"

"It's a Haiku Dinner."

And then in Italy. . . "But I really don't like bubblegum gelato."

"The prices they charge here, you'd expect them to have an oven not just a gas ring!"

"It's been redacted to produce our sauces."

"I think foie gras is French for endless buffet."

"They won't even try their palate cleansers!"

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

“Our numbers grow greater and greater. Soon the era of the spices will be at hand”

"The best thing about this, is the lovely honeycomb centre."

Reserved space is reserved for a dinner table.

"I think the 'Exotic Recipe' diet will make me lose weight. I'm running all over town trying to find the ingredients!"

"For the first half hour, I was, like, really there. Enchanted. But I found the wild-quail confit so disappointing that not even the fig reduction on the poached pear could get me back."

Leftovers restaurant - for that unpretentious dining.

"Put out the Asian sates, the Russian blinis, and the Mexican bean dips, while whip up something Korean."

Platter confusion.

"It's completely normal for someone your age to develop a taste for butterscotch."

"We can hit any creperie you want, sonny boy."

'Lets all thank Martha for her very innovative 'Hot Dog Crepes'.'