Street Food Explorers Gifts

Pavlov's Dogs... They're mouth-watering!

"It's probably just seasonal."

"I thought we agreed you weren't going to work at home."

"When you say that love is in the air, you're referring to the smells from the food trucks, right?"

6 Brothers Falafel

"I'll have the drum an sea bass, the house salad and the techno nachos!"

"This is our soft opening."

Nothing like traveling hundreds of miles to immerse yourself in art for the sole purpose of killing time between meals.

"I cook the sausages in French mineral water, I wear a French beret and I can call you 'Monsieur'."

"From right to left, you have your tekkamaki, your futomaki, and then your yamaimo roll. The little pile of pink stuff is ginger, the green one's wasabi. And, of course, you already recognize your vodka martini."

'Is this still America?'

"Your expense account ain't what it used to be. There's not enough money on your card to cover the $5.35."

The Classy Dog: 'Dine & dance hotdogs: '50 cents a dance'.

"No thanks, I brought my lunch."

"It's not an actual hotdog, but digital ownership in a picture of an actual hotdog."

Artisan hot dog stand has pigs tethered to it.

Dog sells 'Hot Cats'.

"Hey, …. what's not to like?"

"Being vegan or vegetarian isn't enough anymore. From now on I will only cook stuff I stepped in on the sidewalk."

Armed dogs wait for hot dog vendor.

"Valet park only"

"And exactly how is the peanut-butter-and-jelly prepared?"

'How was your holiday?' - 'Fantastic! Great weather! Great food! No illness!' - 'So, back to work tomorrow, then?' - 'Yeah, I guess so.' - 'Lousy, germ free holiday.'

Authentic Street Cuisine of New York City

"As you can guess, Rico is my role model."

"Who shaves the fennel in your family?"

"Perhaps you wouln't have declared so many places 'worth a detour' if you'd held the map right way up!"

Hot Dog Animals: $2

'Edible food! Eeeeedible food!'

The Best Little Steak House in the City.

Dad's old fashioned barbeque

"He's my cousin. It's just until he can find a new restaurant to work in."

Pastrami in the wild

"I can deal with the conceptual art and electronic music, but what are these hors d'oeuvres supposed to be."

"I suppose it was bound to come to this."