Sauce Chef Mugs

'I'm the sauce chef. I'm supposed to put sauce on everything.'

'He made an excellent jelly.'

Flying sauces.

"An untested recipe. An uncalibrated oven. Substituted ingredients. And yet, the cake...the cake is...magnificent!"

"I've combined a laxative and alphabet soup. I call it 'Letter Rip!'"

"It's been redacted to produce our sauces."

Doughnut Making

"I don't bake, I don't cook, but I make one kick-ass vinaigrette."

Mayo-A-Mayo

'Mustard, ketchup and mayo are all nice and creamy smooth. Why isn't anything being done about relish?'

"How come we never have 'Baked Alaska'?"

I don

Soup Company: Chicken Stock, Beef Stock and Laughing Stock,

"Ah — excellent catsup."

"Do you want ketchup on your steak too?"

Tartar sauce.

"It said on the packet the pasta should act as a vehicle for the sauce."

Dave's Hamburger Shop

'... Of course, I had to train for this job. I went to sundae school.'

Val and Les could see a fork in the road but they weren't expecting a dip.

Ketchup Kafe...Where Kondiment is King!

'And that comes with a special tulip sauce...He calls it Holland Days.'

"Honey, quick – the demi-glace is about to simmer – pass me a shot of Don Julio 1942 tequila!"

Then I rapidly add cream and butter to the sauce. Ah, get rich quick!

Source of Information

Dessert

'I tell you what: Thank goodness for tomato sauce...'

'They send you into the ketchup department? HA! I'M going into pizza!'

'You've got to admit, Harvey, the barbecue sauce is REALLY hot down here!'

Armstrong, an unmarked truck just delivered a pallet of mystery meat. Turkey. It doesn't look like turkey. It looks more like some sort of dehydrated pigeon. What's it matter? If we slap it in a sandwich, smother it in "gravy," and label it "turkey," customers won't know the difference. Wait, did you just think quotes around the word gravy? "no."

'Your tomato ketchup is on it's way, Sir...'

"Do you have to put tomato sauce on everything?"

Dijon Vu

Loyd Grossman

'And for the Queen of Whiny Eaters, two pieces of bologna, cut into quarter-inch squares, coated with Abe's Barbecue Sauce...'