Pantry Detective Prints

'Use by June 2007. Gah' - 'Use by July 2007. Double gah.' - 'Best of a bad bunch...'

"Where do we put Desserts?"

Try to guess the continent dining...

'Notice how with truth in packaging requirements all the labels begin with ‘OMG!''

Honest Vending

"It's been redacted to produce our sauces."

"Well, son. . . here your dad makes the famous 'fresh from nature' food!"

Culinary Breakthroughs During Social Distancing

Ghostbasters 3

"Okay, lets see what we have here."

"Hey!-This looks like a good place!"

'Are you the guy who put gluten in the bread?'

"And that's where hot dogs come from."

"...I should have seen it coming...The busboys, the waiters, the dishwashers, the maitre d', all stealing shrimp, caviar, lobster, but ah, the strawberries, that's where I had them?"

'Here ya' go, sweetie. Our Key Lime Pie.'

How is your soup, sir? Speaking for myself, it looks pretty good. I can't speak for the fly, of course.

"Our menu never claims that our meat is barbecued. It just says that it's covered in barbecue sauce."

'Which are the most popular and least popular items, and which have been on the menu the longest and shortest times?'

"Are there any reports of illness at this table?"

"Do you have anything with FOOD in it?"

'There's something wrong with the slow cooker. I check it every minute but nothing's cooking!'

'The Search ended today when the authorities traced the runaway pair. . .'

"'Tofu'? Qu'est-ce que c'est 'tofu'?"

Rat Hair: Peanut Butter Ingredient.

"What do you have that justifies its calories?"

'You hate to see this kind of thing.'

'Just between you and me, Mrs Frobish, how'd you like the lowdown on what's really in knockwurst?'

"Remind me - superfood or carcinogen?"

"And then in Italy Paola's collection of canned tomatoes is unrivaled"

U. S. POST OFFICE, ''Fragile'? Yeah, yeah, pal -- they're all fragile.'

"What is this one - 'Two egg surprise'?"

"We're well known for our freshly cooked food. Your order will be ready in a few minutes, Madame."

'Fish fresh?' 'I don't know I've only been here two weeks .'

"Noooo, nothing I'd really call fresh. Freshish maybe."

'We don't want your business; we just want the recipe.'