Making Pasta Prints

Making Pasta.

Lady of the Cake.

"Behold! As I transform this family size frozen lasagna into a meal for one."

"Monsieur, si vous plaît. I'm sure I ordered the fusilli and not the Fusilier."

'Oh man I've got a splitting headache.'

"Yo, Cézanne, paint faster. I need those grapes for the Madeira sauce."

'A little piece of advice, Verl. . . cut your sandwich loaf on a diagonal . . . that way people will think they're gettin' more.'

Two books: 'The Joy of Cooking' next to 'The Joy of Dieting'.

'I cleaned over thirty fish today.' - 'That takes guts.'

Tension filled the tent.

Under pressure.

"When portions are this huge, I eat half now and the rest in a few minutes."

MUSHROOM MASACRE.

'You learn how to make dough later. For now, you're on a knead-to-know basis.'

Italia tours

'I have to agree -- the value of pie goes on indefinitely.'

PREPARING A POMEGRANATE FOR DUMMIES

Frank and Ernie's Diner. We're all out of pressed duck, sir, but I can put the squeeze on some chicken for you.

'Another neat trick is to cut regular spaghetti into little pieces, and next thing you know you've got yourself a bowl of spaghetti-i-s.'

"I'll have the spaghetti, does that come on toast?"

I love Cannelloni

Pasta

"That’s a toaster. It’s a tanning bed for bread."

"An untested recipe. An uncalibrated oven. Substituted ingredients. And yet, the cake...the cake is...magnificent!"

'I just love this work from his macaroni period,'

Wendy likes horses...and she is a keen cook.

"You ordered the organic, unprocessed, whole wheat spaghetti?"

"Can you turn these mashed potatoes into french fries?"

The Complete Spaghetti Dinner.

"My smelly French cheese is much better than your Canadian beef."

Westview High School Soccer League Victory Dinner

“Our numbers grow greater and greater. Soon the era of the spices will be at hand”

Surprise in the salad bowl

Doughnut Making

"Karen's idea of wine reduction..."