Local Cuisine Aficionados Prints

"But if you leave New Orleans, you'll be just another sandwich."

"M'lady, we’ve reached peak Brooklyn."

-'but for a full English breakfast you can't beat Blackpool,sir.'

Highlights From The Annual Central Park Country Fair

Sustainability files, ways to reduce your carbon footprint

"They won't even try their palate cleansers!"

Meticulously prepared, locally sourced food served on artifacts of a romanticized industrial past, by people who take their fashion cues from daguerreotypes, to adults whose parents still pay their rent.

"And finally the chef's surprise - the check!"

As soon as he began speaking Manuel's Spanish accent was unmistakeable and he was evicted from the Local food group.

I am to blame.

Sushi Train Spotters

'Guys! The turnovers are KILLING us!'

Inappropriate garnish.

'Like it? It's my digital vest, it calculates calories, portions and price per pound!'

'All our family's creativity is channelled into finding ways to gain weight.

Man on Stilts in a Market

"Everywhere you look, there's a rate hike."

'I'll take the rest of this in a doggy bag.'

'Fruits, vegetables, herbs, spices, nuts, berries, roots, tubers, stems, leaves.'

"Rain or shine, me and you can do fondue!" "I'm ready for some yum!"

"You'd clean and set tables and make sure that each table hs a salt lick and pepper."

'This should increase our business.'

'It's farm-to-table-to-farm dining.'

'I'll let your people go, but making kosher box lunches for them is out of the question!'

'Boy, our son is sharp!'

"Ordering groceries online can be unpredictable."

"Lobster? Of course, sir - Whom should we notify in case of an emergency?"

"Coco, stop eating your food properly and play with it like your brothers!"

"You're the one who wanted to go someplace off the beaten track - you ask him what's gluten free."

'What do you expect? It's not summer anymore.'

“It's his first hibachi.”

'I don't know what I ordered, but I think it's going to be good!'