Italian Culinary Fan Prints

Tartine

'Sorry sir, we've run out of parmesan cheese.'

"I was sent down to the minors and from there to Europe, and one thing just led to another."

Under pressure.

"When portions are this huge, I eat half now and the rest in a few minutes."

'Another neat trick is to cut regular spaghetti into little pieces, and next thing you know you've got yourself a bowl of spaghetti-i-s.'

I love Cannelloni

"I'll have the spaghetti, does that come on toast?"

"Deep-dish pizza calls for deep-glass beer."

Pasta

Panettone

Italia tours

'If I order pasta and she orders antipasta, did we really order anything?'

The Complete Spaghetti Dinner.

Borgias holding a 'come as you wish to go' party

"Fangul." Italian sausage.

Brighton Bersagliere.

'I don't know how much more of this I can take!'

'Do you call this spaghetti'

'Your pizza will be out in a few minutes. Tony's looking for a ladder to get it off the ceiling.'

'Well you asked for Al dente.'

'Waiter, I think my wife's calamari is underdone.'

Gondolier

'We've run out of Parmesan cheese.' Food in pasta.

Spaghetti Road

"No matter how much gelato, pizza and tiramisu I eat, I gain weight. This Mediterranean diet just isn't working."

Italian Style Fish 'n' Chips

Galilei Galileo.

'We go to Italy in the summer - it's like a home from home for the kids!'

'I WARNED you we had the largest slice in town!'

"And not only do I make my own pizza sauce, I have a special way of crushing the tomatoes!"

'The town where they make Parmesan cheese is very well to do. In fact, I hear it's a grated community.'

"We'd like bruschetta, and we'd like it pronounced correctly."

'I told you I only cook with my mother's Italian spices. She just left Naples and should be here with them in about eight hours.'

"At ease!"