Haute Cuisine Aficionado Prints

Master Chef

"I am sorry sir, but we do have a dress code here."

Gaston's Gourmet Truckstop

'I think I'll go home and eat'

"Grass...Grass and more damn grass... What I wouldn't give for a lightly poached Dover sole with a garlic infused tarragon sauce."

Highlights From The Annual Central Park Country Fair

"My secret is having a ton of money to buy the best ingredients."

Fast Nouvelle Cuisine.

Chefs-R-Us

"Our chef specializes in atomic gastronomy."

" 'Chicken Vindaloo for the Hindu Soul' is but the tip of the iceberg in our initial strategy of global expansion."

Hand coming out of chandelier pulls cover off waiter's food.

"Wood-oven-toasted rosemary focaccia or traditional baguette?"

Singles Night: 'No, no, it's not you, the problem's with me - it's just that I'm cursed with good taste.'

'You think ideas are contained in food?'

"I wanted to eat like the French... so I am having a burger with bearnaise sauce."

'I like home cooking if it's in someone else's home.'

'Welcome monsieur et madame, may I take your coats, gloves and savings?'

I love French.

'We have to put up with a fair bit to find these truffles, but we think they're worth it.'

'We're out of orange, M'sieur -- how about duck a la ketchup?'

'I was going to send back this dreadful wine - but then I realized it's the perfect match for your dreadful chicken.'

"...Who ordered the ham and cheese on banana bread?"

'So how come at home you only make sandwiches?'

A Scene at the Lucullus.

Wild Honey Maple Turkeys

"I'll have the filet mignon aux legumes et fruit d'hiver, with extra cheese."

"Miss, could I have some, ah, just bread?"

'Have you noticed how the building inspector always arrives around lunch time?'

Try our frogs' legs.

"This is one of those places the truckers stop to eat at."

"Do you mind? I'm new here."

"Well, you howler monkeys sure know how to attract a waiter's attention..."

"Sorry, sir, but none of our food is very good. It's the chef's way of punishing the rich."

Cooking souffle.