Global Gourmet Prints

A man with the world on his mind inspects the world

"Put out the Asian sates, the Russian blinis, and the Mexican bean dips, while whip up something Korean."

Earth-hamburger

Life of Riley #3: '...The food is always excellent.'

"It's great, this week we've eaten Greek, French, Italian, American, Moroccan, Indian ..."

"Travel is all about new experiences...."

LAY ZEE FUK

'I want to make a positive environmental statement - What do you suggest I order?'

'This is one of our most recent vintages!'

"And I'm teaming that burned sausage up with a warm, flat local lager."

'The heart and eyes feel nothing, but the stomach and ears are completely infatuated.'

"I just finished your manuscript and I found the ending delicious."

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

'I'm a vegetarian.' - 'If it's so wrong to eat animals, why are they made out of meat?'

"I feel like we are the polyester of dairy products."

It turns out they don't go together so well,

'Waiter...my entrée fell over.'

Too much cilantro

'You wanted to be a wine maker in the worst way, Paul - and you've succeeded.'

"Keep your glasses on. It will look like twice as much."

'I'm sure M'lady will appreciate the mashed potatoes. Our chef uses only grass-fed single-udder butter.'

"I forgot to take a pic of the tacos."

'I go to St. Patrick's Church, I go to St. Patrick's School, and my name is Patrick. Is it also necessary for me to eat green food?'

To do before Saturday...

The Main Types of Cheese

"Grass...Grass and more damn grass... What I wouldn't give for a lightly poached Dover sole with a garlic infused tarragon sauce."

"This is locally grown and good for the environment, but it may give you greenhouse gas."

"The recipe said to let the chicken rest after it comes out of the oven!"

'Why, thank you. When they started the vineyard five generations ago, I heard they were shooting for freakin' awesome.'

"I'm afraid it's not cheese, it's 'cheese-like'."

'Is this still America?'

The Origins of Everything

Holiday Supplies

"Spoiler alert! If you read the specials, you'll find out the Chef's Surprise!"

Cheese