Gastro-innovator Prints

"Not bad, but it has a sort of plastic aftertaste."

"I was with you right up to the cumin."

"Mom, I'm at work – let me call you back after I finish stocking milk for wealthy vegans who like beet juice in their meat alternatives so they can still get that bloody effect when cooking without guilt."

"They always throw us stale bread, so I've decided to bake my own, fresh break..."

"The secret of my success is combining eggs, meat and bread in enough ways to make an eight page breakfast menu."

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

"What if Newton came up with a different idea from a fallen apple."

"There are no croutons. I use tater tots on my salad."

"That was a great ideaof yours, chester."

"We needed to replace our kitchen floor and it kind of grew from there."

"I didn't invent the wheel. I invented the pizza."

"Give my compliments to the Biotech industry"

'Lets all thank Martha for her very innovative 'Hot Dog Crepes'.'

"Can you reinvent the classic grilled cheese for me?"

"Well..I think the old Thermograph machine I rescued from work goes a treat with our kitchen units."

'Snap, crackle, help! I'm lactose intolerant!'

Cook in the cookery section.

It was then that Cervantes was inspired.

Skyscraper Chef's Hat.

'Beat 3,000 eggs and add one quart of 10-30W oil? So much for putting my recipes on the computer.'

"I wonder what our self-cooking kitchen has for us today."

"I read that meat can remain undigested in one's intestines for five years...."

"Fresh pepper?"

'Propane ran out.'

'Oh, sure, it gets the creative juices going, but is it worth the cost?'

'It's amazing how many recipes you can find with courgettes in them when you have to'

"And not only do I make my own pizza sauce, I have a special way of crushing the tomatoes!"

"We did it! Barbeque, bacon, cheese and just a twist of kale!"

'If Darwin had been the cook on the Beagle' 'Menu- its Evolution'.

Swiss Army Stove.

"I got the kids to try more vegetables by putting sugar in the salt shaker."

'It's getting harder every day to make a living at this.'

'Do you have a traditional Christmas dinner, but for a lacto-vegan fruitarian?'

"Once he invented the wheel, it was only a matter of time before he came up with the food truck."