Garlic Gourmand Prints

Gaston's Gourmet Truckstop

The wonderful world of cheese.

"Yo, Cézanne, paint faster. I need those grapes for the Madeira sauce."

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

The Coffee Shop Vats of New Jersey

"Hmmm ... you're right — I forgot the brie."

"I'll have the spaghetti, does that come on toast?"

Grand Escargot at a Parisian Eatery.

'He was hosting a business dinner for 300. Those were his last words.'

Just one more choccy...

A London gent abroad

"It's fondue night!"

'Gretel, she's lying. It's not gluten free!'

'Mmm... the bouquet flickers around the nose like butterflies sweetly scented by the shower from a the milk of a goddesses breasts.'

'I'll have the 'All of the above.''

"Of course this is a pizza! Man, I've always been a rebel!"

'I couldn't put the book down... I had peanut butter and jelly on my hands!'

Dijon Vu

"And the best part of grinding their bones to make your bread - totally gluten free!"

'You could use more fiber in your diet; go sow a few wild oat brans.'

Christmas was the one time of year when Roger could take advantage of working in the genetic research laboratory.

'Don't worry, Sir. Most of our customers get indigestion when they see the bill.'

"Jeffrey eats everything, Mom, because no one has told him what he doesn't like."

"Love the cheese - not so sure about the presentation."

God Cooks Up Evolution

Capturing a Cook

"So, it's Gluten free, lactose free and meat free. How does it taste?"

No matter where. . . everyone gravitates toward the kitchen.

The experience was exhilarating. You could eat like a pig and weigh nothing.

"Table number five have just eaten their table decoration!"

"The book, How to Serve Man! It's. . . It's a cook book, filled with recipes that use MSG and transfats!"

"Now this is what I call a thanksgiving break."