Garlic Enthusiast Pillows

"I eat a head of garlic each day and have never had a problem social distancing."

'It has all the grandeur of the original, and ten times the pungency.'

'Garlic is great protection against a cold...because no-one will come near you!'

'How's the garlic diet? Have you lost anything?'

"Garlic breath?"

'Garlic or non-garlic?'

'Get back, you little fool - you had garlic for lunch!'

"I call Scampi 'The Influencer.' No one can ignore my garlic."

"Was the perpetrator an immigrant? No? Damn. . . do immigrants live in his neighbourhood? Has he ever been abroad? No? Rats. . . Wait! Does he like garlic? Yes? Great!! Let's print the story!!!"

"Garlic, garlic, garlic."

"Why don't you accept Jesus just to be safe?"

"If you eat garlic before using me, once more, I'll..."

"He's fond of garlic, so his bark is much worse than his bite."

Burt's love of garlic was making him most unpopular with the other patients.

'You can tell the French eat garlic, don't you think?'

'Well of course the custard's lumpy...it's got garlic in it.'

'Well, that's the last of the garlic repellent.'

'I ate three cloves of garlic before the show: Check the Tamer's expression when he puts his head in my mouth...'

'I need my space. That's why I eat a lot of garlic.'

I lost 185 pounds on the garlic diet. My husband left me!

'Garlic or non-garlic?'

'I feed him lots of garlic...helps keep the worms away, you know!'

'Don't talk to the plants after you've eaten garlic.'

Come dine with me!

Squirrels Stockpiling Mulling Spices for Winter

Wine Lady

'This is one of our most recent vintages!'

"Umm ... not sure what notes you'll detect on your palate, but it'll get you ripped."

Try to guess the continent dining...

"Vindaloo hot enough?"

"I cook the sausages in French mineral water, I wear a French beret and I can call you 'Monsieur'."

"Keep your glasses on. It will look like twice as much."

'I'm sure M'lady will appreciate the mashed potatoes. Our chef uses only grass-fed single-udder butter.'

'No, you're not calling at a bad time. I'm a professional wine taster - it's alwasys a good time.'

Salt and Pepper