Frozen Meal Critic Prints

Woman looks at frozen ready meal and says to man: 'You may have bought them from the corner shop, but that doesn't mean they're 'locally-sourced'.'

"I'm putting you on a beef diet. Nothing beef for breakfast, nothing beef for lunch, nothing beef for tea, nothing beef for..."

'I'm from P.E.T.A.. Are you the one who called about animal-rights abuses?'

The Official Covid-19 Diet

"Bob takes everything with a grain of salt...and pepper...and garlic..."

'I don't think much to faith school dinners.'

"Look out, Luke Grasswalker! Irascibility leads to the dark side of the force. . . right into a hamburger bun."

'The Specials are the same as the Main Menu dishes, but with more florid descriptions.'

"For the first half hour, I was, like, really there. Enchanted. But I found the wild-quail confit so disappointing that not even the fig reduction on the poached pear could get me back."

'If you order...You can digest it in...'

"Hey, waiter! This homework is burnt to a crisp!"

'Waiter, I think my wife's calamari is underdone.'

'Come on, eat your spinach.' -' Sorry, I'm on a special diet...No toxic waste.'

"Lumpy? Of course it's lumpy! Sweetbread soup is meant to be lumpy."

Vegetables VS Junk Food.

"Mrs. Simpson would like the recipe for your 'delicious steak pie', dear. Do you think you could dig the packet out of the recycling tub?"

'Sorry Sir, you've had enough,'

"They're doing wonderful things with food I hate."

I don't know about you, but I'm getting tired of fast food.'

Continental Breakfast...$2.99: 'What continent is THIS supposed to represent?'

"The catch of the day is halibut. The day it was caught was last Tuesday."

"I still liked it better when it was the Colosseum."

'We can't keep living in the fast-food lane.'

410 BC: The Roman empire begins its slide into decadence.

"Everywhere you look, there's a rate hike."

Grim Reaper with ChipsFries.

'There's nothing good to eat!'

'Bananas! Once you've skinned them and removed the bone, there's nothing left.'

'I'm sick of fast food. I mean, look at the legs on that thing.'

Do they have to grow frozen vegetables in the winter?

"Haven't you got anything that hasn't been regurgitated?"

"The Garlic Escargot Velouté...would you like that in the traditional tureen, or supersized in a bucket?"

"Who gets the Chateaubriand with the mail-in rebate?"

So what's your back story? What do you do? Marketing. Downtown. House of Java.net Cybercafe. I'm an investor in The Infant Restaurant Critic. Heard of it? A baby goes to a restaurants and cafes and tried their food. If he likes it, the eatery gets a glowing online review. If not, curtains! I'm an investor. I'm on the ground floor! Did you only ask about me so you could then talk about yourself? I hear you. You're asking about me. Don't know what's worse: Men, high-tech investors, or the combinat

'The only vegan item on the menu is the menu itself.'