Foodie Adventurer Prints

Welcome to Texas - Last Vegan Pizza for 773 miles.

"There's no milk foam design on my coffee."

"Once he invented the wheel, it was only a matter of time before he came up with the food truck."

The Empire State Building and a Side of Fries

"Perhaps Monsieur would care for something more expensive?"

"We succumbed to your hype."

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

'The lower-priced items contain genetically-modified foods not yet approved for human use.'

'A telemarketing call for you, Sir.'

"People don't care what they're eating as long as they're the first ones to eat it."

'Our cuisine has moved from the eclectic to the schizophrenic.'

'Bon fromage!'

Come dine with me!

'...may I suggest that you stick to the English version of the menu!' - Man accidently orders a turbo-charged wheel barrow with a flat tyre filled with nuclear waste.

'Suddenly, Ken regretted eating the ploughman's lunch.'

"Now - what to get for afters????"

'I don't suppose you have a bottle of ketchup, do you, Dad?'

'I'm sorry, but the free range chicken escaped.'

'Your main strength is you have the right product in the right place.'

'What kind of meat goes into a kebab anyway?'

"Give her a few minutes, she just realized she's reached the age when you get excited by things like air fryers."

'Is it just me, or are her eating habits strange now that she's a flight attendant?'

Wine Walking the Plank

Chef looking up confused, Waiter behind him with pancake on his head.

"What'll it be - one large risk or several small ones?"

"Waiter, I think you've mixed my bill up with someone who's buying the restaurant."

'Is this a Greek restaurant?'

'As far as we know, no one who has eaten our genetically-modified food has turned into a creature or anything.'

"Who ordered the pub grub...?"

Chef Only Uses the Freshest Ingredients

Cloned Foods/Un-Cloned Foods.

"I'm afraid we're closed. The lobsters escaped and killed the chef."

'You can do business anywhere, as long as you can speak their menu.'

'I try to supply the best of both worlds.'

"Please try to look as though you are enjoying it. The waiter keeps giving us funny looks."