
The Magic of Microwaves: "Will it handle exotic stews?"
Add a cozy touch to their kitchen or dining space with our witty pillows. Ideal for those who love to infuse their home with a sense of fun and culinary flair.
The Magic of Microwaves: "Will it handle exotic stews?"
'Do you want your zebra de la margola rare, medium or well done?'
And then in Italy. . . "But I really don't like bubblegum gelato."
Vegetable Cook
'This is my kind of Chinese...A chocolate double fudge fortune cookie!'
"It's a recipe from the 'Anti-Christ' cookbook."
French suppers.
"She doesn't eat raw zebra... Where can we get Alaska wild salmon in cream truffle sauce in the middle of Africa?"
'It's an acquired taste!'
'When I first saw here I thought I'd died and gone to heaven, but not with beer at these prices!'
"Oh Darling, you're spoiling me! I've never tried tropical fish!"
"It's just like the regular stew only it's got some bits of matter in it we can't identify."
'I think we should eat out in the hotel tomorrow dear.'
"Larry's made new friends learning to cook. He knows everyone at the Recipe Emergency Hotline."
For some unknown reason, there were no takers for the Flavor-of-the-Month in June.
"Not moonshine - small batch, artisanal grain alcohol."
'How's the egg?'
"At what point did my Boeuf Bourguignonne become a pejorative beef stew?"
"Check this out, a 'Grizzly burger', do they honestly think that we'll believe it is made with real bear?"
'Call that a menu?' 'One word, stew.'
'Trendy cuisine marches on..' 'How's the ostrich?' 'Tastes like swan.'
'I eat them myself, and I can assure you that beetles are even better than ants.'
Secret Family Recipe for Disaster.
'All I can say is, if you like trying new beers and hate having money, this is the one for you.'
Explorer's Club: 'Rule one - when you eat a hamburger, don't ask what's in it!'
"I'll have the Bat Soup and Pangolin Pie, with Coronavirus to follow, please."
"Are you ordering two more bottles or just slipping into your 'great icons of drinking' mode?"
"We've got some tasty specials today! Our cooks' brother is a veterinarian..."
"What foul and wicked concoction brews here?"
'First, you saute the blubber - then you deep-fry it in penguin pancreas...'
'We're such fans of 'I'm a Celebrity', that we thought we'd try Rex's testicles.'
Try our frogs' legs.
"It's bird's nest soup rare!"
A Respite Between Courses
Caveman trying to light a gas oven by rubbing a stick into it
Discover more delightful mugs designed for the passionate exotic stew creator. Make their mornings brighter with a touch of humor and flavor.
Decorate their space with inspiring prints that celebrate their love for exotic cooking. A lively addition to any kitchen or dining area.
Explore our collection of fun t-shirts perfect for the culinary artist. A humorous way for them to wear their love for exotic flavors.