Ethical Eating Pillows

At the Steak Restaurant

"Have you got something that will make me feel a little less guilty?"

'No, I didn't attend the stakeholders meeting because, being a vegan, I refuse to even look at meat.'

Vegetarian Society "In the wake of all these health scares we've changed our message somewhat."

'Is the mouse free-range?'

'Hmmm, ethically sourced or chocolate sauced?'

'I'm a vegetarian.' - 'If it's so wrong to eat animals, why are they made out of meat?'

Bacon Bits

'Thank you God for making meat so yummy. Amen.'

What do you mean you prefer the sound of the sign of the right?! What part of 'either way we're dead' do you not understand?

"You can see by its smile that this halibut was humanely killed."

Cow,Pig and Chicken Exit Meats Eatery Quickly.

'Vegetarian, go straight through!'

"I'm a vegan. I don't know what made me order a cheeseburger. Maybe I've got the flesh eating disease."

Is it organic?

'I'm from P.E.T.A.. Are you the one who called about animal-rights abuses?'

'...The bad news is that we'll be eaten by people who eat organic...'

'You can rest assured that our 'diet conscience' fund invests only in low-fat, low cholesterol food companies.'

Pretty Soon: Bioengineering will produce livestock which requires less processing.

Ed argued that although meat was murder, eating fish was culpable homicide.

'But Mummy, if we shouldn't eat animals, why are they made of meat?'

Free-range tofu.

'If you'd like to, you can discuss the question of eating genetically-modified food with our staff ethicist.'

Burger Bistro: Ethics of Eating Meat

"We're having chicken Cuca for dinner tonight!"

"You know what they say: if you're tired of London, you're tired of organic soy latte and pop-up vegan yoga festivals..."

"It makes me feel sort of... guilty!"

I'm slowly becominging a vegan. I eat nothing you'd find in a petting zoo.

"Sorry, I refuse to eat anything that has a face."

"Please sir, is this gruel Fairtrade?"

"Mom, I'm at work – let me call you back after I finish stocking milk for wealthy vegans who like beet juice in their meat alternatives so they can still get that bloody effect when cooking without guilt."

"Two steaks, cruelly raised and brutally slaughtered. Enjoy!"

"Wait—did you procure that worm humanely?"

"May I recommend the Roast Free-Range Chicken with Sage-and-Celery Stuffing and real Pan Gravy?"

"Butcher!"