Culinary Pirate Mugs

Pirates of the Carob Bean. Hand over all your chocolate substitute ingredients!

Pirate Captain, with his hook accessories, in his kitchen.

Frank moonlights as a Grill Sergeant.

T-Bones STEAK House...NO sissy salad bar!...Heimlich expert always on duty'

"I hope you won't repent afterwards, Vicar, It's a devilishly hot vindaloo!"

"I specialise in themed dinners 'Titanic', 'Armageddon' , 'Towering Inferno'..."

'Isn't he supposed to sit on your shoulder Captain?'

'It's my favorite.'

'Strong curry for two and a fire-extinguisher.'

Pirate

Kiss the Commander in Chef

"I'm unable to process this image."

"The chef ran out of the shiitake-infused sweet potato au gratin, so he substituted hash browns."

Somewhere in France - The Eliot sisters come face to face with escargots.

"You're really not too extreme, huh?"

Funky Chef 2

The boss is truly a courageous risk-taker. Only he tasted the salmon mousse at last year's company picnic.

"I told you to order the mild salsa!"

The mission: Impossible burger.

"I couldn't have made my family recipe raisin date nut cake with it's secret ingredient without Jimmy's help."

'If you only learn one thing while you're here kid, remember, the cherry filled ones are mine!'

"Here's the pub-grub you ordered"

Roadkill Restaurant

'Thank you for the turkey, thank you for the dressing, and thank you for the squash, which Mother cleverly refers to as pumpkin pie.'

"Be right with you - just need to call for a tow truck and change today's 'Catch of the Day' to venison."

S. S. All You Can Eat

'Ooops! No got that wrong, those two chemicals should never be mixed...'

'Continue gently simmering for ten minutes...'

'Snack Bar's Open.'

Spiro & Pusho cook a chicken on a volcano

"I think it's past it's sell by date."

"Tonight's prix-fixe meme features something crunchy, followed by something leafy, then chewy, then meaty, and finally something sugary."

"Are you enjoying your escargot?"

"And while you're waiting for your drinks can I get you something from the bar?"

"We're very strict. No soy milk, no veggie burgers, no margarine... nothing that even looks like an animal product."