Culinary Flirt Prints

'You complimented the chef on his dumplings -now he wishes to return the compliments!'

"Wanna do lunch?"

"Bonjour, mon amour - forgive my English, but I should like to spread you all over myself."

You complimented the chef on his dumplings-now he wishes to return the compliments!

'Tasty bird.'

"Excuse me but it's our food, can you make it sexy?"

"When you say that love is in the air, you're referring to the smells from the food trucks, right?"

"Yes I know, and you dropped sauce on your shirt."

'I told you not to complain about the hospital food!'

'and then stand in dish for two hours.'

"Call me, Ishmael."

"Not tonight. Margie wants to watch some guy deep fry a duck on cable."

"Then add one extra large egg..."

Where cronuts come from.

'Hey, honey bun!'

"Stick to the specials and no one gets hurt."

Woman reads Nigella Lawson cook book: 'Add butter to the mixture, remembering to moisten your lips ... whisk for three to four minutes, pouting throughout ...'

'The chef says, 'Thank your the compliment on the breast of the chicken and he would like to compliment you on the breast of YOUR chicken'.'

Deviled HamDeviled Eggs.

"How nice. A truffle."

"Will you stop comparing me to your mum!"

'Tasty.'

Stand back - while I whip something up

"Have you ever licked cream off a woman's body?"

Not that one. It's got the chips in it.

"Your father dressed you, didn't he?"

'I recommend looking down your wife's top, sir.'

"I can see that you're a cultured individual..."

"1 pinch of salt, 3 pinches of baking soda...oh dear, a cup of flour? How many pinches is that?"

"Ooops...well, at least you now can see that there are a lot of fresh mushrooms in our soup!"

'We need more cake shows!'

"Potatoes too salty? Look, buster ??" I told you to enjoy your meal!"

'What a wonderful evening, Chuck - candlelight, soft music and my favourite feed.'

"I was quite a successful writer once...what sort of books are you interested in?"

"Is this business or pleasure?"