Culinary Contemplator Pillows

"Honey, close the fridge door while you're thinking!"

'Self service.' 'How much do I tip myself?'

'Maybe I am thick, but I can't understand a woman who gives up her diet for Lent.'

'Before you order, perhaps you'd like to discuss your food issues with our eating therapist.'

"The menu just says fried fish, but may I give you a more compelling, surprisingly lyrical description?"

Squirrels Stockpiling Mulling Spices for Winter

'May future generations forgive you for eating that sausage...'

We are shaped by what we love! Especially pizza and doughnuts!

Recipes from the Jean-Paul Sartre Cookbook

"Grass...Grass and more damn grass... What I wouldn't give for a lightly poached Dover sole with a garlic infused tarragon sauce."

'Muriel's philosophy is that what happens in the kitchen, stays in the kitchen.'

'It's the essence of springtime. You're really enjoying it.'

'If I order pasta and she orders antipasta, did we really order anything?'

"I pray that he will enjoy my pie..." "The smell's enough to make me cry!"

"Being vegan or vegetarian isn't enough anymore. From now on I will only cook stuff I stepped in on the sidewalk."

"Eye of Newt, wing of bat, let's instagram it!"

Vegetarian Nightmare.

"And finally the chef's surprise - the check!"

"While the chef's dishes tonight are rather bland, his ideas are fresh and appealing."

Where cronuts come from.

'I'm saving some for leftovers tomorrow.'

Writer and his Muse on a cookout.

"Steak, Richard, is just grown up veal."

"Young man, the world is your oyster, but for God�s sake avoid peanuts, soy, milk, eggs, wheat, fish, tree nuts, and chocolate."

'I really love this stuff, but I still have a lot of trouble with sushi.'

"And what would you like to regret later?"

Ambitions...To Eat My Words: "Lobster, Fllet Steak, Peaches in Brandy."

'...or, if you're watching your cholesterol, we also have thousand-year-old egg substitutes.'

"How nice. A truffle."

"Things were going along great with Greg and me, and then the 'Diceman' returned."

"I can't remember if I'm off red meat, or eating nothing but red meat."

'I just need enough to send my Dad to cookery lessons!'

Beth realized she wasn't such a great cook the night she tried to make an apple pie. 'Wow! Now that is good meatloaf!'

'What did you say?' - 'I was talking to my broccoli.'

'Yourplace.com or mine?'