Catering Professional Mugs

Dîner Transportable - plus dessert.

Restaurant School: Fresh-Ground Pepper 101

'Pigs feet, sir?' 'Are they pickled?'

"Chef, we've run out of terracotta roof tiles!"

"Which cooking competition show did you get your training from?"

'I sent out for everything.'

Come dine with me!

"I said I wanted to visit the Brandenburg Gate."

Self Service Restaurant: 'Where do you keep the eggs?'

Cut out and keep your own Christmas Caterer.

"Tonight, perhaps Mrs. Lewis would prefer this quiet little table for two from which to send back her entrée?"

'A little piece of advice, Verl. . . cut your sandwich loaf on a diagonal . . . that way people will think they're gettin' more.'

Happy Knife, Happy Wife

"Five hamburgers with buns, three hamburgers without buns and two buns, without hamburgers."

The Coffee Shop Vats of New Jersey

"I want some long, thin square ones - for chips..."

"This is our soft opening."

'I always cry at weddings!'

Canape?

'You realize we're only having three people over...'

"Yo - I'm way overdone in here!"

Party time.

Burnt or Raw?

"I've had it with you guys! From now on, have your arguments on your own time!"

'It's just some Pour 'n' Serve, Stir 'n' Blend, Bake 'n' Slice, Mix 'n' Broil and Chop 'n' Simmer.'

Gramma's Tators & Gravy...All You Can Eat!

A Woman Holding Canapes

'I can't finish -- may I have a peasant-bag?'

'These hors d'oeuvres are real slop, and I mean that in the best sense.'

'I was in the catering corps.'

Time for Tea!

"Nice try, Mom, but I'm going to go with a caterer."

The dress uniform of the Catering Corps

"Out with the old fish, in with the new."

"I'd like to toast our guests."