Artistic Gourmet Prints

Rodin's Thinker in front of refrigerator.

"Dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, onion bagel with Nutella and cream cheese, dirt, dirt, dirt..."

"The bagels are better in New York."

Quartet of chefs.

"It's Chicken Mole!"

Writer and his Muse on a cookout.

Cat eating fish from fishbowl.

"Ah! dehydrogenated non-milk fat solids with a soupcon of deoxyhydropesane and sweetners...just like mum used to make."

'Most, yes, but they're not all carcinogenic!'

"I enjoy eating healthy – I just don’t like the food."

"It all comes down to the aging and fermentation process."

An art director eats: 'Waiter! Does this lettuce say 'salad' to you?'

"It's made with real angel hair."

'...and that concludes this seminar on healthy living. Now, if anyone cares to join me, I'm off to that new place down the street for some steak and a few beers.'

"Monsieur Proust, we would like to discuss product placement for one of our cakes...."

Chicago School of Home Economics

Salvador Deli

Lemon beelzebub for table 666

Chinese Novel Cookie

'It's all made by stateless people, wanderers, nomads, whose only anchor is cheese.'

Hudson River Crouton

Picasso paints AND eats like a child!

"You want fries with that Chardonnay?"

'Oh no wonder, this is Extra Virgin Mary Olive Oil.'

"The Corned Beef Cappuccino needs work."

"I still call it a custard tart but to be honest, it's a dairy free, soy fructose mix, with no nuts."

'How come you never bring meatballs?'

Why Shirley hates to eat genetic modified Broccoli.

"I'll have the artist's lunch, if there is such."

"Stomach content analysis shows the onions were sauteed after the pork was added but before adding the fennel."

Guru on a mountain top with a take away menu