Taste Prints

Too much cilantro

"Quick conference...this is rhubarb pie...do we like it or not?"

"I was with you right up to the cumin."

"Just bring me something that's going to look good on social media."

"You'll love this. It's swarthy yet munificent, didactic and gregarious with hints of dogma."

Big Tex Silver Saddle Restaurant advertises 'BBQ, $10, Chatter in a Vanishing Regional Dialect $1.00 Extra.'

'Oh, and I suppose I'm the only one who's ever heard it's a 'dog eat dog world'?'

'Why, of course I remember our first date -- I had filet mignon, potatoes au gratin, sauteed....'

Bad for you but to die for

Try to guess the continent dining...

"Tonight, perhaps Mrs. Lewis would prefer this quiet little table for two from which to send back her entrée?"

"You say your crème needs more Brulée?"

Picking pastries.

"O young, naive one...you must know the golden rule of the kitchen. To avoid the mother of all disrespects...never criticize the cooking of a family elder."

"Vindaloo hot enough?"

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

It turns out they don't go together so well,

'Wait until you taste the artisanal water. It's not to be believed.'

"Any of you guys feel like hot dogs?"

The Main Types of Cheese

The Coffee Shop Vats of New Jersey

Harsh Mellows.

"Pizza sounds wonderful. Italian, Greek or Hipster?"

"How fresh is the calamari?"

"I come here for the pepper."

A shop selling "Ice-cold Vodka" in 31 flavors.

Our visit to the flan factory.

Gaston's Gourmet Truckstop

"Yes, we have blue cheese. Do you want it in electric, sky or navy blue?"

"Must everything with you be a landmark decision?"

"You got maybe one that smells like cheese blintzes frying?"

"Charles didn't like tofu."

"The soup of the day is pineapple with a hint of rum."

"Is Pinot Noir where you want to be?"

Grand Escargot at a Parisian Eatery.