Kitchen Humor Aficionado Prints

"Mom, Bobby Scooper said I was delivered by the spork."

'Oh man I've got a splitting headache.'

''ere - I thought you said your pans were non-stick!'

Wok. Don't Wok.

"It's the sequel to 'Cooking for One'."

"Do you want to be vaguely dissatisfied with Italian or Korean?"

Clyde in his 'egg-beater.'

'I was in the catering corps.'

Cook and her Maids

'Dinner will be ready soon -- the submarine sandwiches are soaking now.'

'Will I have to be a mum when I grow up?'

When Tia Carmen says... "It's time to eat healthy!" it means... "I'm only using one stick of butter instead of three."

'How do you stop a fish from smelling?'

'Okay, kids...time for your bath.'

Amy Sedaris

Avocado Timeline

The secret lives of household things.

'He's all eyes!'

'What wine do you recommend with the peanut butter-filled, deep fried, jalapeno bacon bombs?'

"I couldn't have made my family recipe raisin date nut cake with it's secret ingredient without Jimmy's help."

"How do you prepare the chicken?"

Decaying corpse

'Mom! Instant oatmeal is NOT fast food!'

'Flipping pancakes.' 'Waiting with a net.'

Luigi's Career Change From Pizza Shop Owner to Masseuse Goes Smoothly...

'Well, ex-CU-U-Use ME!'

"We need a new stove. This one's beginning to burn oil."

"Sucker!" / "Stirrer!"

"...My daughter, the model..."

"And it was at the moment I realized that the only thing holding me back from culinary excellence was a bucket-load of butter."

'...and how much experience have you of sushi making?'

"I'm looking for something a little more open pan."

"Maybe I haven't suffered enough. Why don't you whip up some of your curried pork balls and refried rice for dinner?"

"Patience, you can have it back in a minute..."

Tin Opening