Global Fusion Cookery Lover Prints

"I'll have the drum an sea bass, the house salad and the techno nachos!"

"Beanirrito"

Before/After

"Who had the Sodom Enchilada and the Holy Guacamole?"

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

American style Greek cafe.

World Food Summit - No food and drink allowed in the auditorium.

"Was there a photo in the recipe book? I'd love to see what it's meant to look like."

Tzatzikicicle

'We're losing the mid-morning market. Let's put a hamburger in a glazed donut and call it brunch.'

"It's a combination of pizza and sushi and taco and egg roll and...it's just something everyone loves."

Jewish man walks into a restaurant called 'Oy Sushi'.

"Honey, quick – the demi-glace is about to simmer – pass me a shot of Don Julio 1942 tequila!"

Children hold hands around a map of the world with picnic food.

'So...they got you too.'

In the Works: Eurocheese, Eurobread, Eurowine.

" 'Chicken Vindaloo for the Hindu Soul' is but the tip of the iceberg in our initial strategy of global expansion."

'We're at an Italian restaurant this time, Kevin -- those are breadsticks, not giant-size chopsticks.'

'-and I suppose you want chips with it?'

Pamplona 500

"You may be asking for trouble, Ernie."

"You want fries with that Chardonnay?"

'I know how you like Fusion cooking, so try this - macaroni and jelly!'

"Blessed are the Greek, for they shall invent olive oil."

Five seconds before the first turducken.

'Are you going to say Grace, Sir, or shall I?'

Moo Shoe Guy Pan.

"You can do business anywhere... as long as you can speak their menu."

"Today's special is a blue foot turkey leg cured in pine needle juice, served with willow bark home fries and wild honey mushrooms in a burnt corn sauce."

"I thought that we were going to eat something exotic tonight - not just a traditional English meal."

Yin-Yang-Yum.

Restaurant being taken over by a Japanese conglomerate