Gastronomy Duelist Prints

Chefs about to duel with custard pies

T-Bones STEAK House...NO sissy salad bar!...Heimlich expert always on duty'

"I hope you won't repent afterwards, Vicar, It's a devilishly hot vindaloo!"

'It's my favorite.'

'Strong curry for two and a fire-extinguisher.'

"My smelly French cheese is much better than your Canadian beef."

"You're really not too extreme, huh?"

Somewhere in France - The Eliot sisters come face to face with escargots.

"Ain't isn't a word, and you know it."

"I'm unable to process this image."

"I told you to order the mild salsa!"

Funky Chef 2

'I have a bad feeling about this place, Watson... and I smell a rat!'

The boss is truly a courageous risk-taker. Only he tasted the salmon mousse at last year's company picnic.

Ordering Food At A French Restaurant.

Roadkill Restaurant

Horse meat scandal.

"They've decided to resolve the department's conflicting educational philosophies."

'Ooops! No got that wrong, those two chemicals should never be mixed...'

'Continue gently simmering for ten minutes...'

"I think it's past it's sell by date."

Chef makes a cook book.

Spiro & Pusho cook a chicken on a volcano

"Tonight's prix-fixe meme features something crunchy, followed by something leafy, then chewy, then meaty, and finally something sugary."

"Are you enjoying your escargot?"

'Police. We have reason to believe you've been hacking into your neighbor's computers and stealing their recipes.'

Deep in the heart of the one-star restaurant district...'Guess what you're eating buffet!'

'I hope this goes better for you than it did for the last table that had my 'Chef Surprise'.'

Cereal Development Dept...'Johnston! I don't think whistle, humm, and detonate is going to catch on at breakfast.'

"Will the gentleman want the saumon poché with or without his initials?"

"Now, if you're feeling adventurous we can undercook the chicken."

"The special tonight is Steak Teriyaki, which is seared, cubed, and expertly tossed into your mouth.”