Gastro Humorist Prints

'Don't worry- mine is the good E. Coli.'

'I think the salmon is thoroughly smoked.'

'Mildred-thy milk runneth over!'

"That's it. We’re toast."

Soup of the month.

"War is hell and so is this soup."

Lesser known greek gods,

'Be honest. Does this double bacon cheeseburger with large fries and shake make me look fat?'

"You're lost. This is Mom's apple pie."

"I feel like we are the polyester of dairy products."

The British Territory of the South Sandwich Islands.

'Take of the fruit and eat . . . Well, peanuts actually.'

'Dial 1-900-Fortune.'

"All the butter was gone. There was no way out. The puff pastry had to be made with margarine... from a tub."

'The Burrito King.'

'I think I'll go home and eat'

"Waiter, can you heat this up? The wild salmon got cold while I was posting it to Instagram."

"Do you want to be vaguely dissatisfied with Italian or Korean?"

'Lining my pockets with aluminum foil so I can sneak Thanksgiving leftovers home.'

"No thanks, I'm stuffed."

'I think it's more than a coincidence that I discover fire, and my wife discovers burnt food on the same day.'

'It's the essence of springtime. You're really enjoying it.'

"That’s a toaster. It’s a tanning bed for bread."

Garlic Free Zone.

"I'll have the spaghetti, does that come on toast?"

Recipes from The Lying Gourmet

'Yes, I am impressed at how fast you got here, but where's my pizza?'

"Can you turn these mashed potatoes into french fries?"

'Hey, pal... do you have a wine that tastes like beer?'

"The salad should be delicious. We ordered it with lots of extra bacon bits."

"Waiter, there's a hare in my salad!"

"What do you suggest...the tuna fish or the peanut butter and jellyfish sandwich?"