Food Name Fanatic Mugs

Counting ribs

'Why, of course I remember our first date -- I had filet mignon, potatoes au gratin, sauteed....'

'It's the chef's special. His wife just had a baby.'

Self Service Restaurant: 'Where do you keep the eggs?'

'Needs salt!'

'Now that's what I call a kebab... a skewer with whole pies!'

"Yes, we have blue cheese. Do you want it in electric, sky or navy blue?"

Ice Cream Dreams.

Benihana style of cooking.

'I'm sure M'lady will appreciate the mashed potatoes. Our chef uses only grass-fed single-udder butter.'

"I hope you won't repent afterwards, Vicar, It's a devilishly hot vindaloo!"

A shop selling "Ice-cold Vodka" in 31 flavors.

"Our fresh seasonal hand-crafted brews contain a full serving of spring vegetables."

'He doesn't ask for a menu... he asks for an estimate!'

'No, I'm not the sommelier; in fact, I don't even work here - I've just always wanted to try this wine.'

Important Food Groups

Harsh Mellows.

"I forgot to take a pic of the tacos."

Kitchen Kapers

The Streets - Night

"I'll have the barbecued half-pounder, with all the ramifications."

"Spoiler alert! If you read the specials, you'll find out the Chef's Surprise!"

Burnt or Raw?

"Hmm...I LOVE chocolate chip ice cream...!"

CAUTION: Creative genius at work

'You want to eat out tonight? -- What if we get addicted to good food?'

"We add an eighteen percent gratuity for parties of six or more."

"Nice try, Mom, but I'm going to go with a caterer."

"I detect a subtle bouquet of money."

This Year's Spa

'Shall we turn the extractor fan down a bit...?'

North Fork, the town too tough to diet.

'Meat cooked, but carrots still hard.' Hand in pot