Classical Cuisine Lover Mugs

Quartet of chefs.

"Your food didn't melt, young man... this is the soup course."

"And which regional cuisine would you be interested in this evening—Northwester, Southwestern, Southeastern, or Northeastern?"

Omar Khayyam Meets Trader Joe

"Everything taste so divinely artisanal."

'I'm sure M'lady will appreciate the mashed potatoes. Our chef uses only grass-fed single-udder butter.'

"Keep your glasses on. It will look like twice as much."

"I come here for the pepper."

Church Basement Foodie

Full English Breakfast.

'Pigs feet, sir?' 'Are they pickled?'

A burgandy from when the dow hit a record high.

'Six different chefs in six months and they still can't make a decent broth!'

"Your mother texted us that you're not getting enough to eat, so I brought you twice what you ordered."

"I think foie gras is French for endless buffet."

Enjoying a picnic at the rugby ground

'10,000 years and no one's improved on the idea of meat on a stick!'

this bordeaux speaks for itself

'Do I really have to remind you again about which one of us earns the truffles, Jean-Claude?'

"Gigot de sept heures."

Steam from dinner in restaurant forms dollar sign

"And finally the chef's surprise - the check!"

Lottery - come back to eat here 20 times and you will win million dollar in lottery.

Slow food restaurant

'Are you sure you don't have any Indian blood?.'

"Mrs. Simpson would like the recipe for your 'delicious steak pie', dear. Do you think you could dig the packet out of the recycling tub?"

'This 'homework,' was it done today?'

'Only the years when the market was bullish...'

"Is anyone enjoying anything?"

'We share the load - she cooks it, I eat it.'

'Red or white wine with fish?' 'They're dead. They don't care.'

'Well you little rogue, how do you like this one?!' - Hm, yes, hm, yes ... After all ... well, hm, yes ... hm, yes ... Yes! ...'

'Tonight's menu is bound in Moroccan leather, with a touch of Flemish calligraphy on hand made paper.'

'I'm sorry we put bearnaise sauce on your fillet by mistake. Randy will have it off there in a jiffy.'

'Hey, Frenchie - you call this paupiettes de beouf aux legumes?'