Caribbean Cuisine Pillows

"Thanks to the Oscars, we're going to be the hottest finger food this season."

Counting ribs

"Rump roast?"

-'but for a full English breakfast you can't beat Blackpool,sir.'

Heavy man sees 'Comfort Food' aisle

"Oh, look- French! Let's try it."

"Do you want to be vaguely dissatisfied with Italian or Korean?"

Queen of Quinoa

"Yo - I'm way overdone in here!"

Lockdown casserole

"I'll have the spaghetti, does that come on toast?"

Grand Escargot at a Parisian Eatery.

"How's the salmon?"

"What's happened to Quiche?"

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

The Perfect Foil

And then in Italy. . . "But I really don't like bubblegum gelato."

"The bagels are better in New York."

'Please, could you me to Polish my diet!'

"I know it’s a challenge, but it needs your input!" "...Your breadth of knowledge of different interest groups, religions...cultures!" "Right, so the staff Christmas meal will be a traditional lacto-vegan one at a Thai restaurant sometime in March?" "Do you think the Pagans will be OK with that?"

Great moments in 'Haute Cuisine'. . . America gives the world the Donut Sandwich.

"Put out the Asian sates, the Russian blinis, and the Mexican bean dips, while whip up something Korean."

Lottery - come back to eat here 20 times and you will win million dollar in lottery.

'I would kill for a truffle.'

'Are you sure you don't have any Indian blood?.'

"All good things must come to an end...unless I use both of my giant-size super-pots."

'Come on, eat your spinach.' -' Sorry, I'm on a special diet...No toxic waste.'

'You made me jump.'

"Say it with Pierogies"

'Oh, sure, it gets the creative juices going, but is it worth the cost?'

"So, you folks see anything you'd like?"

Isaac Newton discovers gravlax