Caribbean Cuisine Pillows

Pirates of the Carob Bean. Hand over all your chocolate substitute ingredients!

"Thanks to the Oscars, we're going to be the hottest finger food this season."

Counting ribs

Cimafunk

-'but for a full English breakfast you can't beat Blackpool,sir.'

"Rump roast?"

Heavy man sees 'Comfort Food' aisle

"Oh, look- French! Let's try it."

"Do you want to be vaguely dissatisfied with Italian or Korean?"

Queen of Quinoa

"Yo - I'm way overdone in here!"

"I'll have the spaghetti, does that come on toast?"

Lockdown casserole

Grand Escargot at a Parisian Eatery.

"How's the salmon?"

And then in Italy. . . "But I really don't like bubblegum gelato."

"The bagels are better in New York."

"What's happened to Quiche?"

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

The Perfect Foil

'Please, could you me to Polish my diet!'

"The waiter said he wouldn't recommend the octopus, so what do you order? The octopus."

Great moments in 'Haute Cuisine'. . . America gives the world the Donut Sandwich.

"Put out the Asian sates, the Russian blinis, and the Mexican bean dips, while whip up something Korean."

"I know it’s a challenge, but it needs your input!" "...Your breadth of knowledge of different interest groups, religions...cultures!" "Right, so the staff Christmas meal will be a traditional lacto-vegan one at a Thai restaurant sometime in March?" "Do you think the Pagans will be OK with that?"

'Are you sure you don't have any Indian blood?.'

'Come on, eat your spinach.' -' Sorry, I'm on a special diet...No toxic waste.'

Sausages!

'You made me jump.'

'I would kill for a truffle.'

Lottery - come back to eat here 20 times and you will win million dollar in lottery.

"All good things must come to an end...unless I use both of my giant-size super-pots."

"Say it with Pierogies"

'Oh, sure, it gets the creative juices going, but is it worth the cost?'

"So, you folks see anything you'd like?"